The Lamington, a traditional Australian dessert. Consists of 2 layers of moist and fluffy pink vanilla cake, coated in a layer of chocolate and tossed in dried desiccated coconut, sandwiched with a layer of Luscious Italian frosting and bountiful berry preserve in between. For the finishing, the Lamington cake is sprinkled with a dash of dehydrated crushed berries. Decorated with floral pink chocolate bark.
Ingredients: Flour (wheat, gluten, starch), dairy (butter, cream, milk), leavening raising agent (soda bicarbonate, baking powder), eggs, sugar, vegetable oil, vanilla, salt, cocoa, coconut, agar-agar, dark chocolate, pink chocolate, raspberry preserve, dehydrated berries, dried edible sweet osmanthus, dried edible rose, dried edible corn flower
Contains: wheat, gluten, dairy, egg, cocoa
*Made in a premise that uses gluten, peanuts, tree nuts, celery, mustard, eggs, milk, sesame, products that may contain soy.